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Hot Apple Pie Cocktail

Hot Apple Pie Cocktail

27th Aug 2020

Apple pie with a kick! Fruity, sweet and a bit of extra spice from Fireball Cinnamon whisky adds some oomph to a classic. A spectacular winter cocktail that you will want to enjoy all year round.

In the Mix

  • 60ml Apple juice
  • 30ml Apple pulp
  • 30ml Vodka (Absolut Vanilia for a touch of sweetness)
  • 15ml Apple liqueur
  • 15ml Fireball Cinnamon Whisky
  • Whipped cream/cinnamon stick/star of Anise

To Make

  • Warm mixing and serving glass
  • Add ingredients to mixing glass (not including the whipped cream, cinnamon stick, star of Anise)
  • Stir well
  • Pour into serving glass
  • Spray whipped cream on top and add a cinnamon stick and star of anise

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