Steeple Jack wines are crafted with nothing but the fruit in mind, uncomplicated and approachable.
Named from the days when ballast stone was an important feature of some of Australia’s most iconic buildings, daring Steeplejacks played a crucial role in their construction and maintenance. As skilled craftsmen, they completed the most difficult work on the highest towers, oblivious to vertigo, gravity and mortality.
Tasting Note: Blackcurrant, plum and tobacco leaf dominate the nose. Full, rich, fleshy palate of mulberry, black cherry and spice upfront laced with hints of dutch chocolate and mint supported by fine texture, and soft tannins on the finish.